Pinot Noir

2022

Technical Characteristics

Alcohol: 13%

Residual sugar: <2 g/L

Acidity (tartaric): 6 g/L

Harvest: Hand-picked

Vinification

Manual harvest, destemming followed by several weeks of vat maceration with daily pump-overs. Pressing, then ageing on fine lees for 9 months. Bottled at the estate.

Tasting Notes

Appearance: Light red, luminous with ruby highlights — an elegant color that promises finesse and freshness.

Nose: Refined and focused, offering fresh, crunchy cherry aromas, enhanced by subtle floral touches and a discreet hint of spice.

Palate: Smooth and light on the attack, with a fluid texture. The supple, silky tannins blend into a lively acidity that gives the wine drive and lift.

Finish: Clean and fruity, it lingers with freshness and clarity. A subtle, easy-drinking Pinot Noir that charms with its purity and natural elegance.

Ageing Potential

Best enjoyed young for its fruit and freshness. Can be cellared up to 5 years.

Serving Temperature

Between 12 and 14°C

Food Pairings

This light-bodied Pinot Noir pairs gently with simple, flavourful cuisine. It goes wonderfully with roasted white meats, light grilled dishes, poultry, or even fish cooked in red wine.

Its freshness and fruit also make it a great match for casual meals: savoury tarts, vegetable quiches, composed salads, or a country-style buffet. It also shines slightly chilled for a summer lunch.